{"id":1183,"date":"2022-11-25T00:29:15","date_gmt":"2022-11-24T23:29:15","guid":{"rendered":"https:\/\/www.spaghetti-und-stars.de\/silvestermenue\/"},"modified":"2026-05-19T16:41:16","modified_gmt":"2026-05-19T14:41:16","slug":"seasonal-menu","status":"publish","type":"page","link":"https:\/\/www.spaghetti-und-stars.de\/en\/seasonal-menu\/","title":{"rendered":"Seasonal menu"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; fullwidth=&#8221;on&#8221; _builder_version=&#8221;4.18.0&#8243; _module_preset=&#8221;default&#8221; background_image=&#8221;https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2022\/10\/IMG_3690-1200.jpg&#8221; parallax=&#8221;on&#8221; parallax_method=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_fullwidth_header title=&#8221;Seasonal menu&#8221; header_scroll_down=&#8221;on&#8221; scroll_down_icon=&#8221;%%1%%&#8221; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; title_text_align=&#8221;center&#8221; title_font_size=&#8221;100px&#8221; subhead_text_align=&#8221;center&#8221; subhead_font_size=&#8221;20px&#8221; background_enable_color=&#8221;off&#8221; use_background_color_gradient=&#8221;on&#8221; background_color_gradient_stops=&#8221;rgba(255,255,255,0) 0%|rgba(0,0,0,0.81) 100%&#8221; background_color_gradient_overlays_image=&#8221;on&#8221; background_image=&#8221;https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2022\/11\/spaghetti_stars_antonio_impagnatiello_pur_group_ueber_uns.jpg&#8221; custom_padding=&#8221;30vh||30vh||true|false&#8221; title_font_size_tablet=&#8221;80px&#8221; title_font_size_phone=&#8221;70px&#8221; title_font_size_last_edited=&#8221;on|phone&#8221; subhead_font_size_tablet=&#8221;18px&#8221; subhead_font_size_phone=&#8221;16px&#8221; subhead_font_size_last_edited=&#8221;on|phone&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; background_image=&#8221;https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2023\/01\/spaghetti_und_stars_antonio_impagnatiello_background.jpg&#8221; parallax=&#8221;on&#8221; parallax_method=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_row _builder_version=&#8221;4.18.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.18.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<\/p>\n<p>With pleasure we spoil you with our seasonal specialties.<\/p>\n<p>On our seasonal menu you will find a compilation of the most diverse variations!<br \/>In addition to our standard menu, we offer various seasonal specialties throughout the year.<\/p>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.18.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<b>Carpaccio di tonno, maionese al cappero, agrumi e caviale <\/b><br \/>\nTuna carpaccio with caper mayonnaise, citrus fruits and caviar<br \/>\n36 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Mondeghino di vitello e manzo con stracciatella di burrata, composta di melanzane e zafferano<\/b><br \/>\nMilanese meatballs made with veal and beef, served with burrata and stracciatella, eggplant compote and saffron<br \/>\n24 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Tagliolino burro e menta, gambero rosso e caviale<\/b><br \/>\nThin ribbon noodles with butter and mint, red prawn and caviar<br \/>\n36 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Rana pescatrice alla senape<\/b><br \/>\nMonkfish with mustard sauce<br \/>\n48 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Saltimbocca alla romana<\/b><br \/>\nVeal escalopes with Parma ham and sage<br \/>\n44 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Tiramis\u00f9 alle fragole<\/b><br \/>\nFresh Strawberry Tiramisu<br \/>\n13 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.18.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; text_orientation=&#8221;center&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p><b>Recommended white wines<\/b><\/p>\n<p><b>Lugana \u201eBrolettino&#8221; i Frati, Veneto<\/b><br \/>Taste: Peach, yellow apple, balsamic notes<br \/>58 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Family and Friends Feudo Maccari, Sicilia<\/b><br \/>100% Grillo, Taste: aged with citrus fruits in a concrete tank<br \/>52 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Pinot Bianco Sirmian Nals Magreid, S\u00fcd Tirol<\/b><br \/>Taste: Pineapple, citrus, mineral<br \/>69 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Recommended Ros\u00e9 Wines<\/b><\/p>\n<p><b>Chateau Minuty Et Or, Cote de Provence<\/b><br \/>Grenache, Syrah, Vermentino, Taste: Lime, grapefruit, and melon, with mineral notes<br \/>79 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Ippolito Pescanera, Calabrien<\/b><br \/>Greco Nero, Cabernet Sauvignon, Taste: Peach, wild berries, summery and light<br \/>42 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Recommended red wines<\/b><\/p>\n<p><b>Chianti Classico Tenuta Tignanello, Toscana<\/b><br \/>Sangiovese, Cabernet Sauvignon, Taste: Red fruits, vanilla, aged in oak barrels<br \/>99 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Gaia Nera Etna Tascante, Sicilia<\/b><br \/>100% Nerello Mascalese from the northern slopes of Mount Etna, Taste: Licorice, red fruits, long finish<br \/>54 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p><b>Sito Moresco Gaia, Piemonte<\/b><br \/>Nebbiolo, Barbera, Merlot, ruby red, Taste: Plums, raspberries, harmonious and elegant<br \/>125 \u20ac<\/p>\n<p><img decoding=\"async\" class=\"wp-image-22991713 alignnone size-full\" src=\"https:\/\/www.spaghetti-und-stars.de\/wp-content\/uploads\/2025\/08\/Stars.png\" alt=\"\" width=\"87\" height=\"35\" \/><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With pleasure we spoil you with our seasonal specialties. 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